
In TERRA VERDE the plants are grown naturally, without any treatment, and the fruits are abundant and of excellent quality.

The plants are grown tree-shaped or bush-shaped. The leaves create a shady blanket over the ground and a very special ecosystem. Even the soil is different, darker and peaty.

The harvest is done manually, collecting the hazelnuts from the ground, and it continues until mid-September.
The collected hazelnuts should be left to dry in the sun. In this way they will last for long. With a bit of patience, you can toast shelled hazelnuts to make them ready for use in cakes and other delicious food.
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